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View all articles for this topic.
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Cranberry Apricot Muffins
Posted by FrugalRecipes.com (5713 Reads)
Topic Bread Recipes and Ideas
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These moist and savory muffins are filled with fruit flavor and make a great breakfast treat or snack. While the orange zest gives a wonderful boost of flavor to these muffins, if you do not have any on hand it can be eliminated. These muffins store and freeze well.
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Read more... (1281 bytes more) 8 Comments  
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Ginger Pumpkin Muffins
Posted by FrugalRecipes.com (1978 Reads)
Topic Bread Recipes and Ideas
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I have tried a lot of pumpkin recipes and would not consider Halloween complete without at least one variety. These are my personal favorite. They have a wonderful gingery taste and freeze exceptionally well, making them perfect for the holidays. They are also divine eaten warm with cream cheese and pears.
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Read more... (871 bytes more) 5 Comments
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Pumpkin Bread - Heirloom Recipes
Posted by FrugalRecipes.com (1808 Reads)
Topic Bread Recipes and Ideas
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This delicious - and timely - recipe comes from a recipe collection from the 1960's-1980's. Check our recipe archives for instructions on how to make homemade pumpkin puree which is cheaper than canned pumpkin. Chopped nuts or raisins also make a nice addition to this moist bread.
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Read more... (427 bytes more) 5 Comments
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Cheddar Cheese Cornbread
Posted by FrugalRecipes.com (1965 Reads)
Topic Bread Recipes and Ideas
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This cheesy cornbread is our favorite accompaniment to chiles, stews, and soups. Sometimes we slip in some diced olives, roasted red peppers, artichoke hearts, ham, pepperoni, or broccoli - but it is also fabulous and easy plain.
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Read more... (754 bytes more) 5 Comments
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Grilled Bruschetta Loaf
Posted by FrugalRecipes.com (2028 Reads)
Topic Bread Recipes and Ideas
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I like nice and easy side dishes, and grilled bread is something so easy and a dish that everyone just seems to inhale like it is going out of style. They do the same thing with bruschetta…but it takes so long to make each bruschetta that it isn't practical when serving a crowd when you are short on time. This recipe is, and tastes marvelous. The key is to use your favorite good quality Italian dressing for great results.
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Read more... (651 bytes more) 5 Comments
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Featured Quotes
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I detest...anything over-cooked, over-herbed, over-sauced, over elaborate. Nothing can go very far wrong at table as long as there is honest bread, butter, olive oil, a generous spirit, lively appetites and attention to what we are eating."
-- Sybille Bedford |
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Past Recipes
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| Tuesday, November 04 |
| · | Baked Bean Soup - Heirloom Recipe (43) |
| Monday, November 03 |
| · | Cranberry Apricot Muffins (8) |
| Thursday, October 30 |
| · | Banana Cow - Heirloom Recipe (12) |
| Wednesday, October 29 |
| · | Basic Sweet Potato Pie (9) |
| Tuesday, October 28 |
| · | Baked Cranberry Relish (9) |
| Monday, October 27 |
| · | Fall Fruit and Nut Salad (7) |
| Sunday, October 26 |
| · | Dill and Spinach Stuffed Potatoes - Heirloom Recipe (8) |
| Saturday, October 25 |
| · | Banana Nutmeg Smoothie (8) |
| Friday, October 24 |
| · | Rolled Potato Salad - Heirloom Recipe (7) |
| Thursday, October 23 |
| · | Easy Dorito Salad (32) |
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